Education

Foodpreneurs can benefit FIERCE Kitchen’s program as it covers core topics of entrepreneurship like Pain Point Analysis, Social Media Outreach, FSSAI Registration, and related licensing, Go-to-Market Strategy, Accounting,  Finances, and more.

Rochelle Ann Fernandes is a young enthusiastic professional in Goa who has put the ‘Fun’ back in teaching. Her unique participative techniques keep her students engaged throughout.