Entrepreneur Stories

Viraj Dhaimodkar along with his partner Sahil Prabhudesai, co-owns a company called WeAero, one of the pioneer’s in drone flying in India. They have grown to become one of the most in-demand drone pilots.

Muskan Katyal is the founder at The Brownie Club, Goa. She currently has 12 brownie or blondie flavors and has plans to create about 100 unique brownie flavors in the near future.

Radha Shinkre is the founder at Full of Frolique. She is a trained pastry chef and recipe developer who practices sustainable baking. She has a rustic and minimalistic cake decor style.

Tilya Fernandes is a talented resin artist from Goa who started her brand “ResonateAum” which is a place for all forms of creative outlets such as art, photos, jewelry, prints, upcycled items, and more.

Radhika and Ruchee Parkar are a mother-daughter duo from Goa who have started their own business called Raachi Newborn Essentials (RNE). The business stands out by providing diverse products in their catalog that are biodegradable, user-friendly, sustainable to the earth.

Anuja S. Joshi is a self-taught baker who has started a successful home bakery called ‘Chocolamour’ which has new and innovative ways of celebrating every occasion.

Sunshine Bowls is the brain child of Rupali and Jyotika where the smoothie bowls are simply delicious, healthy, tasty, and nutritious at the same time, whether it’s a snack or meal.

Sarona quills paper to creatively express the inspiring world around her. She ingeniously uses quilling to decorate cards, boxes, picture frames and 3D stand-alone art pieces.

Conrad Braganza provides a low calorie fermented tea-based beverage in a plethora of tantalizing indigenous and exotic flavors with his brand CommuCha.

Ranisa Pires is adding her own unique twist to the classic bebinca with new flavours such as coffee, cinnamon, ginger etc. Her Bebinca’s are packed with layers of happiness and mouth watering flavours.